UpperCrust Show 2008
The 6th UpperCrust Show

Everybody waits for the UpperCrust Show. Three days of unlimited, undiluted opportunity to indulge in all the foodie senses.
Team UpperCrust runs through the mega event, India’s biggest food and wine trade fair.


UpperCrust Destination
A Venetian Rhapsody!

The gondolas of Venice are the most romantic symbols of the city. But to truly enjoy Venice you have enjoy walking... that’s Farzana Behram Contractor’s view.


UpperCrust Discovery
City Of Food

You really don’t need to go abroad to pick food and gourmet products anymore. Bombay has it all at GourmetCity discovers UpperCrust.


UpperCrust Getaway
72 Hrs On Bintan Island

SHERNAAZ ENGINEER soaks in the sun, the surf, and the serendipity at a Club Med resort, just off Singapore.


Food Nuances
India's Culinary Roots

Some of the best restaurants of India are housed at the ITC Welcomgroup of Hotels. Here we have Habib Rehman, Executive Director of ITC Limited, Hotels, Travel and Toursim, trailing the origins of Indian cuisine.




    
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Extras
The Spirit of Bombay
A Searing Hole In Our Hearts...

What happened in Bombay on November 26, should never have. Not to any city of the world, nowhere on this planet.

Why terrorism exists is not the issue, it does. But that there can be so much hatred in the human heart that it can trigger such senseless, brutal killing of hapless, innocent people is unfathomable.


When Terror Reigned
Chilling Moments

Anyone could have been anywhere, Farzana BEHRAM Contractor was moments away from Girgaum Chowpatty, where the two terrorists in the Skoda were apprehended. Here’s her personal account...


Eating Out In Bombay
The Blue Frog Brunch

Blue Frog has, in its nine months of existence, gone from opening the Club, to launching a record label, studios and production company and, now, in it’s latest avatar we have the Blue Frog Brunch, a sumptous spread, says Tina Kapur


Come Into My Kitchen
Cooking With Precision And Love

This corporate man makes the time to indulge in his passion which apart from investment banking, is cooking. Udayan Bose is happy when his family is happy and they are happy when he is cooking, discovers FARZANA BEHRAM CONTRACTOR.


Busybee Forever
Round And About With Busybee
 





Has Hotels On his Mind
Vivek Nair

The Creator Of Palace Hotels



The Swiss Touch
Armando Kraenzlin

A Man For Four Seasons



Feedback
Malishka
 




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