It’s All In The Family
ASIT CHANDMAL on the whites and reds produced by the Bombay-based wine-maker families of the country.

wines and spirits
Utterly Captivating On The Palate!
JANCIS ROBINSON, one of the world’s 200 Masters of Wine, who was featured in UpperCrust, gave her opinion on Indian wines to The Financial Times of London. Here are excerpts from what she said.


The Red And White Test
UpperCrust put some of Bombay’s wine-drinking notables to the test over selected Indian reds and whites.

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