Special featureCatch Of The Day! The Koli fishing community of Bombay are the city’s oldest residents. They live in simple, old-fashioned comfort in fishing villages along Bombay's vast coastline. The catch of the day that comes into their trawlers' nets does not always make it to the fish markets. Some of it is converted into delicious Koli cuisine in their homes, UpperCrust reports. |
Special featureCooking Is A Song! Bubbly and vivacious RAAGESHWARI invites UpperCrust into her kitchen and tells MARK MANUEL that when she cooks, her entire building enjoys eating her food. |
Special featureCurrying Flavour! CAMELLIA PANJABI on why Indian curries are so popular around the world and get her hot and excited! |
Special featureWho’s Afraid Of Cooking Crab At Home! Executive Chef ANANDA SOLOMON explains in simple and easy terms how to shell and cook crab at home, and shares his recipes for the popular Crab Butter Pepper Garlic dish and also Crab Gassi. |
Special featureHare Rama! Hare Krishna! Dev & Zeenat Flashback On Food If being dedicated and passionate about your work is the fountainhead of everlasting youth, then DEV ANAND, at 80-plus, is still in his early teens. But it took the lovely ZEENAT AMAN, whom he introduced to Bollywood with Hare Rama Hare Krishna in 1972, to bring out the boy in him. |
UpperCrust DiscoveryDit’s The Word For Linen INDIRA RODERICKS finds an ancient shop in Bombay's busy shopping district that sells the most amazing hand-made linen and tableware. |
Special featureStrawberry Country FARZANA CONTRACTOR scouts around the old one-horse, hill-station townof Panchgani that grows the finest strawberries in the country and where Raj era hotels like Il Palazzo jostle for space against bakeries and boarding schools. |
Special featureBollywood Goes To Selfridges! The best of India is in its food and films, and Selfridges, the leading departmental store of UK, has recognised this and paid tribute to Bollywood and Indian cuisines through an unique promotion in its London and Manchester outlets. JEAN-PAUL BARAT and JEROME DUTOIS of Selfridges did a recce of India for the event. |
Special featureHot Summers, Hotter Ice-Creams! TANUJ GARG finds out what made these six celebs scream for rol-lick-icious ice-cream! |
Kaveri FarmsLike An Enid Blyton Tale In Lonavala At the picturesque hill-station Lonavala outside Bombay is a small farm that produces milk and ghee out of Holstein and Jersey cows. UpperCrust reports from Nangergaonin Lonavala. |
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